ASSESSMENT OF HOMEMAKERS’ NUTRITIONAL KNOWLEDGE ON MANAGEMENT OF DIABETIC PATIENTS IN POST COVID-19 PANDEMIC IN ASABA

Authors

  • Iyegbu Rhoda Uzoamaka Federal College of Education (Technical), Asaba
  • Okonkwo Grace Anene Federal College of Education (Technical), Asaba

DOI:

https://doi.org/10.61868/njhe.v11i8.254

Keywords:

Diabetes, COVID 19

Abstract

The main purpose of this study was to assess homemakers’ nutritional knowledge of the management of
diabetic patients in post Covid-19 pandemic. Three specific objectives and research questions guided the
study. Descriptive survey was adopted. The population of the study is infinite. The purposive sampling
technique was used to select 100 homemakers with their client visiting the Asaba Specialist Hospital. 

Author Biographies

Iyegbu Rhoda Uzoamaka, Federal College of Education (Technical), Asaba

Department of Home Economics Education, Federal College of Education (Technical), Asaba

Okonkwo Grace Anene, Federal College of Education (Technical), Asaba

Department of Home Economics Education, Federal College of Education (Technical), Asaba

Published

2023-05-11

How to Cite

Iyegbu , . R. U., & Okonkwo , . G. A. (2023). ASSESSMENT OF HOMEMAKERS’ NUTRITIONAL KNOWLEDGE ON MANAGEMENT OF DIABETIC PATIENTS IN POST COVID-19 PANDEMIC IN ASABA. Nigeria Journal of Home Economics (ISSN: 2782-8131), 11(8), 159-163. https://doi.org/10.61868/njhe.v11i8.254

Issue

Vol. 11 No. 8 (2023): NIGERIA JOURNAL OF HOME ECONOMICS (Nig - JHEC)

Section

Articles