Vol. 12 No. 10 (2024): NIGERIA JOURNAL OF HOME ECONOMICS (NIG-JHEC)

Articles

• INFLUENCE OF DIGITAL RESOURCES ON FOOD CONSUMPTION PATTERN OF CIVIL SERVANTS AT HOUSEHOLD LEVEL IN EKITI STATE, NIGERIA

  IHENSEKHIEN Isoken., OMOSANYIN Olayemi., OSHIO Lucy E.

  1-12

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• HEALTH SEEKING BEHAVIOUR TOWARDS HYPERTENSION AMONG ADULT TRADERS IN AHIA OHURU MARKET, ABA ABIA STATE

  ASOMUGHA, I. C., ANYANWU, H. O., OLUBIYI, E.O. , SAMUEL, D. I.

  13-24

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• EFFECTS OF LIFESTYLE FACTORS ON WEIGHT VARIATIONS AMONG ADOLESCENTS IN SOUTHERN CROSS RIVER STATE, NIGERIA

  UDONWA, Rose Ekaete, ENEYO, Violet Bassey, IYAM, Mary Arikpo

  25-33

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• USAGE OF CONCEALED FASHIONABLE FASTENINGS GARMENTS FOR EFFECTIVE BREASTFEEDING AMONG CAREER LACTATING MOTHERS.

  FATOYE Maureen Nkechi , NWABAH Nkeriku., I.

  34-42

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• EVALUATION OF UTILIZATION OF INTERNET RESOURCES AND ITS BENEFITS TO THE CLOTHING ENTREPRENEUR IN LAGOS STATE,NIGERIA.

  OWODIONG-IDEMEKO, B.M., OWODIONG Udom., OGABI Temitope.F

  43-50

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• PROMOTING FOOD AND NUTRITION SECURITY THROUGH INFORMATION AND COMMUNICATION TECHNOLOGY (ICT) IN DELTA STATE

  ISIBOR Angela Osas, OKEKE Mmadili, AGU Esther Lebechi

  51-58

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• DIGITAL LEARNING IN PREVOCATIONAL-HOME ECONOMICS AND BUSINESS STUDIES AND DEVELOPMENT OF SELF-RELIANT SKILLS

  DIJEH, Ann E., , OKON, Edet E

  59-68

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• UTILIZATION OF HOUSEHOLD LINEN AMONG FAMILIES: A CASE STUDY OF FAMILIES IN OWERRI NORTH LGA, IMO STATE

  OHAKA Adaku Regina, OLUWALEYIMU Olufunke Opeyemi, AKUBUE Benedette, N.

  69-77

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• ASSESSMENT OF THE NUTRITIONAL STATUS OF PRIMARY SCHOOL PUPILS IN EGOR LOCAL GOVERNMENT AREA, EDO STATE, NIGERIA

  BARDI, Gloria I., SALAMI, L. I., UKO-AVIOMOH, Ekemini .E., IHENSEKHIEN, Isoken

  78-83

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• INFORMATION AND COMMUNICATION TECHNOLOGY TOOLS AND STUDENTS’ HEALTHCARE IN TERTIARY INSTITUTIONS IN EDO STATE

  IFEBHOR, Patricia Enivie, ELKANAH, Klara Onoriode , OKEDI, E. Anthonia

  84-91

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• LEVERAGING ON DIGITAL RESOURCES FOR NATIONAL ECONOMY IN THE 21ST CENTURY

  IYAM Mary A., IWARA Omini I., IBIANG Omini L

  100-107

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• EFFECTS OF USING DISCUSSION SUPPLEMENTED WITH MUSIC ON INTEREST AND PERFORMANCE OF HOME ECONOMICS PUPILS IN PRIMARY SCHOOLS

  Chibuzor Imelda NDUBUKA , Catherine C. IGBOKWE

  108-115

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• USING DIGITAL RESOURCES IN AGRICULTURE AS A STRATEGY FOR CURBING HUNGER CRISIS IN NIGERIA

  OKOH, Patricia. A., OLADOKUN, A.

  116-123

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• ADOPTION AND INTEGRATION OF DIGITAL TOOLS IN HOME ECONOMICS PRACTICE IN ABIA STATE, NIGERIA

  UMEH-IDIKA, Adaku. S.

  124-133

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• DIETARY HABITS AND IMPACT OF GOOD NUTRITION IN CHILDREN WITH DOWN SYMDROME IN RIVERS STATE, NIGERIA

  BAMSON, Minaseichinbo , MANDAH, Stella Otito

  137-143

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• NARRATIVE REVIEW OF INFORMATION AND COMMUNICATION TECHNOLOGY (ICT) INTEGRATION IN NIGERIAN SECONDARY SCHOOLS’ HOME ECONOMICS INSTRUCTION

  OLUWAGBEMILEKE, Feranmi Boluwatife

  144-151

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• A DEVELOPMENT OF ECO-FRIENDLY DISCHARGE PRINTING PASTE FOR DYED COTTON FABRICS USING HOUSEHOLD BLEACHES

  ADEBOYE, A. O., GORIOLA, O. R., OGUNDUYILE, S. R., EROMOSELE, C. O

  152-161

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• EFFECT OF PROCESSING METHODS ON NUTRIENT ANDANTINUTRIENT COMPOSITION OF JUSTICIA SECUNDA LEAVES

  EFFIONG, I. D., 1EJINKEONYE, Uju. B., EJINKEONYE, I.G

  162-170

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• ANALYSIS OF MICRO-NUTRIENTS COMPOSITION OF COCOYAM (COLOCASIAE ESCULENTA) AND SWEET POTATO (IPOMOEA BATATAS L) LEAVES IN MELON SOUP

  MBEREKPE, Priscilla. B., IGBO, Chinyere., A.

  171-183

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• An PROXIMATE AND SENSORY EVALUATION OF CAKES FORTIFIED WITH SOYBEAN, PLANTAIN AND SESAME SEED FLOUR FOR FOOD AND NUTRITION SECURITY

  OGBONYOMI, Omolara B., OKORUWA, Julie O., AGIDI, Eunice K

  184-187

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• AN ASSESSMENT OF THE DIETARY PATTERNS OF ADOLESCENT MALES IN UDENU LOCAL GOVERNMENT AREA, ENUGU STATE

  ONYEKE, N. G., NWOBI, C. A., EZE, K. K. , NNAMONU G. C.

  188-196

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